Uburyo bw'ibisekeje

Ivyuma vy’ububiko bw’ibikoko vy’ibitoke bikoreshwa cane cane mu rugero rutoyi, ntivyoroshe gukoresha, gukoresha ubuhinga bwa none, igiciro kinini, rero, ubushobozi bwayo bwo gukoresha ni buke cane, ahanini ku mashusho:
(1) Ivyo ni ivy’ugusura kandi bishobora guterwa mu mubiri umwe .
(2) Ibikoresho bifise ubushobozi buke bwo gukata birashobora kugabanya cane amafaranga y'ibikorwa .
(3) imiterere y'ubuhinga, ubuhinga n'ubuhinga
Ugereranije n’ugutera ivyatsi, birashobora gukorwa mu bihimba binini binini vy’inyama canke vy’inyama bikomeye, canke mu mubare w’uburyo bwo gutera ivyatsi ni bike cane. Ibintu bikoreshwa ni:
(1) Ubwoko bwose bw’ibikoresho vy’ivyuma: urupfu-, gukora amapulasitike (guhingura, gukora amatelefone ashushe) ku bikoresho vy’ibirahuri, ibintu vy’imipira, n’ugushaza.
(2) Uvunike: turbine nini y’umwotsi, uburyo butandukanye bwo gutera .
(3) Ibice: umurongo w’umurongo w’umurongo w’ubuhinga bwa none, igikoresho co guhagarara, umubiri w’ivyuma, n’ibindi
Uburyo bw'igihimba c'umubiri bukoresha ubuhinga bwa silica gel nk'igikoresho co gufatanya, ifu ivanze n'ugutera gelatinization .
Inyenyeri, nk’isoni. Ico gipfukisho c’amazi gifise uburemere bwose kirasuka ku ruhande rw’ico kigereranyo, gikozwe mu gipfukisho, gipfutse, kizimye ku 700℃, gikama, kigaturirwa ku rugero rwa 1000 kugira ngo gitere imbere inkomezi, no gutuma igisasu c’ivyuma. Uburebure bw’igikoko c’ibara ry’agahama ni 3~20mm. Igihe umuntu asuka igikoresho kinini co gutera, umugongo w’igitereko c’ivyuma gikwiye gukingirwa kugira ngo hashigikirwe uburemere bw’ivyuma vy’ivyuma vy’ivyuma.
Ivyuma vy’ibigereranyo mu buryo buke, uguhingura ivyuma canke resine, ivyuma vy’ugusukura bikoresheje ubusuku bwinshi, ivyuma vy’ugushonga cane kugira ngo ntihagire ivyuma bishaje, ibikoresho vy’ivyuma vy’ivyuma, ukuntu ibice vy’ivyuma vy’ivyuma vy’ivyuma vy’ivyuma vy’ivyuma bivanze n’ibice bitobito, bishobora kuronka inkomezi ziringaniye n’uburebure bw’ivyuma, ivyuma vy’ivyuma vy’ivyuma vy’ivyuma vy’ivyuma vy’ivyuma nk’ivy’ivyuma vy’ivyuma vy’ivyuma.
Ijanisha ry’uburemere bw’ikintu co kwuzuza n’ugufatanya birahindurwa kugira ngo bigenzure ukuntu ivyuma vy’amazi bigenda neza, inkomezi n’ubushobozi bwo guca mu kirere. Igitigiri c’ivyo kwuzuza bituma umubare w’ivyuma vy’ivyuma 1,5 gushika ku 2,5 vy’umubare w’ibihimba vy’umubiri.
Igipande c’inyuma c’igitereko c’ivyuma gishobora kuba cumumye, umusenyi w’amavuta, umwuka w’ikirere, canke ububi buhoraho. Ico gikoresho gitegerezwa gushushwa imbere y’uko gishirwa, 500 degre , 200 degrees times y’ugushonga, 200 degre , vyiza ni mu gazi idakora kugira ngo ntizigire umwuka canke gukuraho umuyagankuba.